Why Richard Coffee Chose Rubasse: Powerful NIR Penetration & Rock-Solid Stability
The ability to control every single parameter of the coffee roaster—from temperature and airflow control to drum speed (RPM)—entirely through a responsive touchscreen interface makes roasting incredibly seamless. With real-time rate of rise (RoR) data right in front of you, it is effortless to set distinct target RoR values for each critical phase of the roast (drying phase, Maillard reaction, and development time) to execute your custom roast plan. The learning curve is remarkably gentle, and operating an electric heating system offers immense peace of mind for indoor commercial setups.
How Rubasse Elevates Our Production
By automatically logging every batch via the profile recording system, we can achieve absolute flavor consistency across identical green lots, ensuring our wholesale and retail clients receive coffee beans of unwavering quality. The interface allows us to easily pull up and execute previous profiles through profile reproduction, while giving us the flexibility to tweak or refine curves mid-roast in pursuit of the perfect profile. Furthermore, utilizing the auto roast feature frees up our hands, allowing us to multitask and maximize productivity during shop hours.
Why We Highly Recommend Rubasse
Being proudly made in Taiwan means zero headaches when it comes to parts availability and prompt maintenance support. Its all-electric heat source ensures an exceptionally high level of safety for indoor operations, paired with rapid thermal response times. If you are looking for a machine that effortlessly handles automated profile reproduction, this is it.
