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Rubasse: The Intentional Roasting Core Behind Specialty Batch, Dubai’s Quality-Obsessive Roastery

About Rubasse x Specialty Batch Coffee At the heart of it, we are known for being quality obsessive, sometimes to an unhealthy degree. I am Ryan Godinho, founder and head roaster at Specialty Batch, a Dubai based specialty coffee roastery that has been part of the UAE coffee scene since 2013. Originally from Melbourne and now based in Dubai, I lead a team holding more than forty years of combined specialty coffee experience across roasting, equipment, training, consultancy and technical…

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截圖 2026 07 29 上午9.55.06

Rubasse: The Precision Co-Roaster Empowering Jovial Roasters’ Creative Freedom

About Jovial Roasters We’re Jovial Roasters, a micro-roastery and specialty coffee shop based in Constanța, Romania—a Black Sea harbor city that has been increasingly visible on the specialty coffee map since 2013. We are thrilled to finally be a part of that growing story. Built by two founders who took the leap from simply loving coffee to building our entire lives around it, we carefully curate green coffee, roast it in small batches, supply fellow businesses, and serve it in…

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Rubasse: The Fully Automatic Digital Brain Powering Bangkok’s Specialty Roastery

About Rubasse x The Bangkok Roastery In the heart of Bangkok, Thailand, where the specialty coffee scene is thriving, a premier boutique roastery is making waves by pushing the boundaries of flavor precision. Standing firmly at the center of their production house is the Rubasse Digital Roaster. Operating in the demanding world of specialty coffee requires an uncompromised balance between delicate flavor development and high-volume consistency. To achieve this, this Bangkok-based roastery chose Rubasse to serve as their operational heart,…

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Rubasse: The State-of-the-Art Core Driving Frad Coffee’s Wholesale Success

About Rubasse x Frad Coffee Since 2013, Frad Coffee, based in Penang, Malaysia, has established itself as a premier B2B coffee supplier, serving as the trusted back-end powerhouse for countless local cafés. In the highly competitive wholesale market, maintaining distinct flavor profiles and absolute volume consistency is the ultimate lifeline. To consistently deliver premium roasted beans at a commercial scale without compromising on quality, Frad Coffee chose to anchor their roastery infrastructure around the Rubasse Digital Roaster, transforming advanced thermodynamics…

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Rubasse: The Scientific Data Core Empowering Rias Coffee’s Urban Sanctuary

About Rubasse x Rias Coffee “Coffee Heal the World.” In the middle of the hustle and bustle of daily life in Hong Kong, Rias Coffee was founded by three passionate coffee enthusiasts with a shared mission: to share the world’s best coffee and offer a sanctuary of rest for both the mind and body. “Rias” stands for relax. To consistently deliver a pure, therapeutic cup amidst a fast-paced urban environment, the roastery required absolute quality control. To achieve this, they…

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Rubasse: The Intelligent Automation Core Granting Operational Freedom for Costa Rica’s Café Don Lico

About Rubasse x Café Don Lico Nestled in Naranjo, Alajuela—a world-renowned microlot paradise within the specialty coffee heartland of Costa Rica—stands Café Don Lico. Operating with the strict dedication of estate growers, they cultivate a diverse portfolio of exceptional coffee varieties on their own fields. However, harvesting multiple distinct varieties brings a sophisticated challenge: each crop possesses an individual physical structure that demands a highly specific thermal curve at the time of roasting. To honor their farm’s terroir while stabilizing…

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Rubasse: The “Roastmaster” Core Empowering An Award-Winning, 15-Year Welsh Roastery

About Rubasse x The Welsh Roastery Established for over 15 years in Wales, UK, this multi-award-winning roastery stands as an elite benchmark for flavor excellence and environmental stewardship in the specialty coffee industry. Driven by a deep commitment to sustainability, they roast their coffee exclusively using electric energy sourced from 100% renewable green sources. To maintain an award-winning flavor profile over a 15-year heritage while honoring their carbon-neutral philosophy, they required a powerhouse system at the center of their production.…

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Rubasse Nano: The “Diva” of Data Powering Portland’s Elite Specialty Coffee Lab

About Rubasse x Nannots Coffee Lab In the heart of the Pacific Northwest’s specialty coffee capital—Portland, Oregon—the story of Nannots Coffee Lab began with a spark at the 2018 SCA Expo in Seattle. Founded by Bianca and industry expert Walter, their connection transformed not only their relationship but also ignited a shared scientific mission in the coffee world. Together, they established Nannots Coffee Lab, where Walter’s elite expertise in roasting, cupping, and sensory analysis combines with their vision to support…

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Rubasse 3kg: The Technological Core Powering Coffee Central PH’s Expansion Success

About Rubasse x Coffee Central PH As Coffee Central PH celebrates its 5th anniversary in Caloocan City, Philippines, the company has hit a pivotal milestone: majorly expanding its roastery infrastructure to fuel the exploding demand for specialty coffee. Standing firmly at the center of this growth is the Rubasse Near-Infrared (NIR) Digital Roaster. For a premium equipment and coffee distributor operating across both B2B and B2C sectors, Rubasse was chosen not just as a piece of machinery, but as the…

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Rubasse: The “Brewalchemy” Core Unlocking Unexplored Notes for Bengaluru’s Coffee Exporters

About Rubasse x The Bengaluru Exporter Based in the historic coffee capital of Bengaluru, India, this prominent enterprise operates with a elite dual identity: they are both expert Green Coffee Exporters and passionate Coffee Roasters. Navigating the global supply chain means they bear the crucial responsibility of highlighting the distinct terroir of Indian coffee beans and replicating that quality flawlessly for international markets. To turn this standard into reality, they integrated the Rubasse Digital Roaster as the technological heart of…

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Richard Coffee, Hsinchu 

Why Richard Coffee Chose Rubasse: Powerful NIR Penetration & Rock-Solid Stability  The ability to control every single parameter of the coffee roaster—from temperature and airflow control to drum speed (RPM)—entirely through a responsive touchscreen interface makes roasting incredibly seamless. With real-time rate of rise (RoR) data right in front of you, it is effortless to set distinct target RoR values for each critical phase of the roast (drying phase, Maillard reaction, and development time) to execute your custom roast plan.…

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Tao Shang Coffee, New Taipei City

Why Tao Shang Coffee (New Taipei City) Chose Rubasse  It is highly eco-friendly and completely eliminates the stress of running out of LPG mid-roast. The near-infrared (NIR) radiation delivers exceptionally strong penetrating heating, which easily develops the coffee core. On top of that, profile reproduction is effortless, the auto preheat function is incredibly convenient, and the machine maintains rock-solid stability when controlling roast temperatures. How Rubasse Empowers Our Work  The touchscreen interface is highly responsive, and the built-in pressure compensation…

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